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Biblioteca (s) : |
INIA Las Brujas. |
Fecha : |
25/03/2021 |
Actualizado : |
25/03/2021 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Autor : |
DINI, M.; SCARIOTTO, S.; RASEIRA, M.C.B.; UENO, B. |
Afiliación : |
MAXIMILIANO ANTONIO DINI VIÑOLY, Programa de Po?s-Graduaça?o em Agronomia (PPGA), Universidade Federal de Pelotas (UFPel), Pelotas-RS, Brazil; S. SCARIOTTO, Empresa Brasileira de Pesquisa Agropecua?ria (Embrapa), Embrapa Clima Temperado, Pelotas-RS, Brazil.; M.C.B. RASEIRA, Empresa Brasileira de Pesquisa Agropecua?ria (Embrapa), Embrapa Clima Temperado, Pelotas-RS, Brazil.; B. UENO, Empresa Brasileira de Pesquisa Agropecua?ria (Embrapa), Embrapa Clima Temperado, Pelotas-RS, Brazil. |
Título : |
Heritability and segregation of resistance to brown rot in peach fruits. [Conferencie paper]. |
Fecha de publicación : |
2021 |
Fuente / Imprenta : |
Acta Horticulturae, February 2021, N°1304, p. 339-346. DOI: https://doi.org/10.17660/ActaHortic.2021.1304.47 |
ISBN : |
978-94-62613-02-7 |
ISSN : |
0567-7572 (print); 2406-6168 (electronic) |
DOI : |
10.17660/ActaHortic.2021.1304.47 |
Idioma : |
Inglés |
Notas : |
Article history: Published 26 February 2021. Acta Horticulturae (ISHS) 1304: Proceedings of the IX International Peach Symposium, Bucharest, Romania.
Convener: F. Stanica. Editors: F. Stanica, T. DeJong.
Corresponding author: Maximiliano Dini - email: maxidini@hotmail.com |
Contenido : |
ABSTRACT.
Brown rot caused by the fungus Monilinia fructicola is the most important disease in peach production areas of Brazil. The increased concern with the environment, consumers and workers' health, emphasizes control strategies other than fungicide applications. Among them genetic resistance is the most efficient. However, availability of resistant genotypes is still limited. Thus the main objective of this work was to seek sources of brown rot resistance, as well as to study the segregation, estimate the heritability and verify the possible existence of maternal effects. Heritability of brown rot resistance was investigated in peach fruits of several genotypes from the Embrapa peach breeding program. Sixteen progenies and 20 parents were evaluated. Disinfested fruits were wounded with a microsyringe and inoculated by deposition of a 10 ?L drop of a 2.5×104 spores mL?1 of M. fructicola. The fungus inoculum was obtained from a culture originated from peach mummies from four different sites. After inoculation, the fruits were incubated under controlled conditions for 72 h, before evaluation of lesion size and sporulation. High phenotypic variability and transgressive segregation were observed for brown rot resistance in fruits. Several genotypes showed similar resistance as 'Bolinha', the standard Brazilian cultivar for resistance. The heritability of brown rot resistance in fruits (diameter of the lesion and sporulation), was medium. Parental selection based on phenotype, enables a medium genetic advance for brown rot resistance. The selections Conserva 947 and Conserva 1600 were the parents with higher brown rot resistance (similar to 'Bolinha'), with the potential of passing this trait to their offspring.
@ International Society for Horticultural Science. MenosABSTRACT.
Brown rot caused by the fungus Monilinia fructicola is the most important disease in peach production areas of Brazil. The increased concern with the environment, consumers and workers' health, emphasizes control strategies other than fungicide applications. Among them genetic resistance is the most efficient. However, availability of resistant genotypes is still limited. Thus the main objective of this work was to seek sources of brown rot resistance, as well as to study the segregation, estimate the heritability and verify the possible existence of maternal effects. Heritability of brown rot resistance was investigated in peach fruits of several genotypes from the Embrapa peach breeding program. Sixteen progenies and 20 parents were evaluated. Disinfested fruits were wounded with a microsyringe and inoculated by deposition of a 10 ?L drop of a 2.5×104 spores mL?1 of M. fructicola. The fungus inoculum was obtained from a culture originated from peach mummies from four different sites. After inoculation, the fruits were incubated under controlled conditions for 72 h, before evaluation of lesion size and sporulation. High phenotypic variability and transgressive segregation were observed for brown rot resistance in fruits. Several genotypes showed similar resistance as 'Bolinha', the standard Brazilian cultivar for resistance. The heritability of brown rot resistance in fruits (diameter of the lesion and sporulation), was medium. Parental selection based on phenotyp... Presentar Todo |
Palabras claves : |
Brazilian genotypes; Genetic resistance; Genetic variability; Monilinia fruticola. |
Thesagro : |
PRUNUS PERSICA. |
Asunto categoría : |
F30 Genética vegetal y fitomejoramiento |
Marc : |
LEADER 02934naa a2200265 a 4500 001 1061865 005 2021-03-25 008 2021 bl uuuu u00u1 u #d 020 $a978-94-62613-02-7 022 $a0567-7572 (print); 2406-6168 (electronic) 024 7 $a10.17660/ActaHortic.2021.1304.47$2DOI 100 1 $aDINI, M. 245 $aHeritability and segregation of resistance to brown rot in peach fruits. [Conferencie paper].$h[electronic resource] 260 $c2021 500 $aArticle history: Published 26 February 2021. Acta Horticulturae (ISHS) 1304: Proceedings of the IX International Peach Symposium, Bucharest, Romania. Convener: F. Stanica. Editors: F. Stanica, T. DeJong. Corresponding author: Maximiliano Dini - email: maxidini@hotmail.com 520 $aABSTRACT. Brown rot caused by the fungus Monilinia fructicola is the most important disease in peach production areas of Brazil. The increased concern with the environment, consumers and workers' health, emphasizes control strategies other than fungicide applications. Among them genetic resistance is the most efficient. However, availability of resistant genotypes is still limited. Thus the main objective of this work was to seek sources of brown rot resistance, as well as to study the segregation, estimate the heritability and verify the possible existence of maternal effects. Heritability of brown rot resistance was investigated in peach fruits of several genotypes from the Embrapa peach breeding program. Sixteen progenies and 20 parents were evaluated. Disinfested fruits were wounded with a microsyringe and inoculated by deposition of a 10 ?L drop of a 2.5×104 spores mL?1 of M. fructicola. The fungus inoculum was obtained from a culture originated from peach mummies from four different sites. After inoculation, the fruits were incubated under controlled conditions for 72 h, before evaluation of lesion size and sporulation. High phenotypic variability and transgressive segregation were observed for brown rot resistance in fruits. Several genotypes showed similar resistance as 'Bolinha', the standard Brazilian cultivar for resistance. The heritability of brown rot resistance in fruits (diameter of the lesion and sporulation), was medium. Parental selection based on phenotype, enables a medium genetic advance for brown rot resistance. The selections Conserva 947 and Conserva 1600 were the parents with higher brown rot resistance (similar to 'Bolinha'), with the potential of passing this trait to their offspring. @ International Society for Horticultural Science. 650 $aPRUNUS PERSICA 653 $aBrazilian genotypes 653 $aGenetic resistance 653 $aGenetic variability 653 $aMonilinia fruticola 700 1 $aSCARIOTTO, S. 700 1 $aRASEIRA, M.C.B. 700 1 $aUENO, B. 773 $tActa Horticulturae, February 2021, N°1304, p. 339-346. DOI: https://doi.org/10.17660/ActaHortic.2021.1304.47
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| Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha actual : |
09/04/2021 |
Actualizado : |
15/06/2022 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
Internacional - -- |
Autor : |
PINTO, P.; RUBIO, G.; GUTIERREZ, F.; SAWCHIK, J.; ARANA, S.; PIÑEIRO, G. |
Afiliación : |
PRISCILA PINTO, Laboratorio de Análisis Regional y Teledetección (LART), IFEVA, Universidad de Buenos Aires, CONICET, Facultad de Agronomía, Buenos Aires, Argentina; GERARDO RUBIO, Soil Fertility and Fertilizers and INBA (CONICET- UBA), Buenos Aires, Argentina; FELIX ALBERTO GUTIERREZ ZAMIT, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JORGE SAWCHIK PINTOS, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; SANTIAGO ARANA, Montevideo, Uruguay; GERVASIO PIÑEIRO, Departamento de Sistemas Ambientales, Facultad de Agronomía, Universidad de la República, Montevideo, Uruguay. |
Título : |
Variable root:shoot ratios and plant nitrogen concentrations discourage using just aboveground biomass to select legume service crops. |
Fecha de publicación : |
2021 |
Fuente / Imprenta : |
Plant and Soil, 2021, volume 463, pages 347-358. doi: https://doi.org/10.1007/s11104-021-04916-x |
ISSN : |
0032-079X |
DOI : |
10.1007/s11104-021-04916-x |
Idioma : |
Inglés |
Notas : |
Article history: Received 30 July 2020; Accepted 8 March 2021; Published online 22 March 2021; Issue Date June 2021.
Responsible Editor: Euan K James.
This work was supported by INIA (N-5271 and N-5373) and CONICET (PIP-0555). |
Contenido : |
ABSTRACT.
Aims: Comparing different winter legume species by plant traits that determine their contributions to ecosystems as service crops. Since root biomass determines soil organic matter formation and biological nitrogen fixation (BNF) increases soil organic nitrogen stock, those plant traits are more suitable than shoot biomass to select service crops. Methods: We evaluated shoot and root biomass and BNF (using 15N natural abundance method) of 10 winter legume service crop species under field conditions, in two consecutive years. Results: The legumes significantly varied in shoot (3.4 to 9.1 Mg ha?1 year?1) and root biomass (0.8 to 1.3 Mg ha?1 year?1) and in the proportion and the amount of biologically fixed nitrogen (36?61% and 43?121 kg of N ha?1, respectively). Whereas shoot biomass varied between years, root and BNF were rather constant determining a low correlation between the variables. Among the evaluated species, Trifolium pratense and T. alexandrinum were the top-ranked species for the evaluated conditions, showing the largest amount of root biomass (~ 1.3 Mg ha?1 year?1) and BNF (~ 112 kg of N ha?1 year?1). Conclusions: Selecting service crops species aimed to increase soil organic matter based only on shoot biomass may be insufficient. As a consequence, we highlight the importance of performing breeding programs aimed to increase, in addition to crop yield or shoot biomass production, other plant traits such as root biomass or biological nitrogen fixation that provide key regulating and supporting ecosystem services.
© 2021, The Author(s), under exclusive licence to Springer Nature Switzerland AG. MenosABSTRACT.
Aims: Comparing different winter legume species by plant traits that determine their contributions to ecosystems as service crops. Since root biomass determines soil organic matter formation and biological nitrogen fixation (BNF) increases soil organic nitrogen stock, those plant traits are more suitable than shoot biomass to select service crops. Methods: We evaluated shoot and root biomass and BNF (using 15N natural abundance method) of 10 winter legume service crop species under field conditions, in two consecutive years. Results: The legumes significantly varied in shoot (3.4 to 9.1 Mg ha?1 year?1) and root biomass (0.8 to 1.3 Mg ha?1 year?1) and in the proportion and the amount of biologically fixed nitrogen (36?61% and 43?121 kg of N ha?1, respectively). Whereas shoot biomass varied between years, root and BNF were rather constant determining a low correlation between the variables. Among the evaluated species, Trifolium pratense and T. alexandrinum were the top-ranked species for the evaluated conditions, showing the largest amount of root biomass (~ 1.3 Mg ha?1 year?1) and BNF (~ 112 kg of N ha?1 year?1). Conclusions: Selecting service crops species aimed to increase soil organic matter based only on shoot biomass may be insufficient. As a consequence, we highlight the importance of performing breeding programs aimed to increase, in addition to crop yield or shoot biomass production, other plant traits such as root biomass or biological nitrogen fixation th... Presentar Todo |
Palabras claves : |
Agroecology; Belowground biomass; Biological nitrogen fixation; Cover crops. |
Thesagro : |
AGROECOLOGÍA. |
Asunto categoría : |
F01 Cultivo |
Marc : |
LEADER 02740naa a2200277 a 4500 001 1061966 005 2022-06-15 008 2021 bl uuuu u00u1 u #d 022 $a0032-079X 024 7 $a10.1007/s11104-021-04916-x$2DOI 100 1 $aPINTO, P. 245 $aVariable root$bshoot ratios and plant nitrogen concentrations discourage using just aboveground biomass to select legume service crops.$h[electronic resource] 260 $c2021 500 $aArticle history: Received 30 July 2020; Accepted 8 March 2021; Published online 22 March 2021; Issue Date June 2021. Responsible Editor: Euan K James. This work was supported by INIA (N-5271 and N-5373) and CONICET (PIP-0555). 520 $aABSTRACT. Aims: Comparing different winter legume species by plant traits that determine their contributions to ecosystems as service crops. Since root biomass determines soil organic matter formation and biological nitrogen fixation (BNF) increases soil organic nitrogen stock, those plant traits are more suitable than shoot biomass to select service crops. Methods: We evaluated shoot and root biomass and BNF (using 15N natural abundance method) of 10 winter legume service crop species under field conditions, in two consecutive years. Results: The legumes significantly varied in shoot (3.4 to 9.1 Mg ha?1 year?1) and root biomass (0.8 to 1.3 Mg ha?1 year?1) and in the proportion and the amount of biologically fixed nitrogen (36?61% and 43?121 kg of N ha?1, respectively). Whereas shoot biomass varied between years, root and BNF were rather constant determining a low correlation between the variables. Among the evaluated species, Trifolium pratense and T. alexandrinum were the top-ranked species for the evaluated conditions, showing the largest amount of root biomass (~ 1.3 Mg ha?1 year?1) and BNF (~ 112 kg of N ha?1 year?1). Conclusions: Selecting service crops species aimed to increase soil organic matter based only on shoot biomass may be insufficient. As a consequence, we highlight the importance of performing breeding programs aimed to increase, in addition to crop yield or shoot biomass production, other plant traits such as root biomass or biological nitrogen fixation that provide key regulating and supporting ecosystem services. © 2021, The Author(s), under exclusive licence to Springer Nature Switzerland AG. 650 $aAGROECOLOGÍA 653 $aAgroecology 653 $aBelowground biomass 653 $aBiological nitrogen fixation 653 $aCover crops 700 1 $aRUBIO, G. 700 1 $aGUTIERREZ, F. 700 1 $aSAWCHIK, J. 700 1 $aARANA, S. 700 1 $aPIÑEIRO, G. 773 $tPlant and Soil, 2021, volume 463, pages 347-358. doi: https://doi.org/10.1007/s11104-021-04916-x
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